Restaurants that serve "humanely raised"

Only a handful of major chains have signed up to serve "humanely raised and slaughtered" meat and eggs. Here are a few:

Wolfgang Puck Cos. (started March 2007)
100% cage-free eggs
100% crate-free pork and veal
No foie gras

Carl's Jr. and Hardees
15% crate-free pork, up to 25% by January 2009
2% cage-free eggs by July 2008

Burger King
2% cage-free eggs this year
10% crate-free pork this year

The Cheesecake Factory
100% humanely raised chickens
Chipotle Mexican Grill
100% humanely raised pork, beef and chicken
2000 (pork), 2001 (chicken), 2003 (beef)

SOURCE: Dallas Morning News research