Making a living as a Poultry Farmer


A couple working six months per year for 50 hours per week on 20 acres can net $25,000-$30,000 per year with an investment equivalent to the price of one new medium-sized tractor. Seldom has agriculture held out such a plum. In a day when main-line farm experts predict the continued demise of the family farm, the pastured poultry opportunity shines like a beacon in the night, guiding the way to a brighter future.

Perhaps the most doable pastured-based livestock enterprise is poultry. The reasons are numerous: lowest up-front investment, quick cash turnaround, marketability, easily differentiated, child friendly, simple and portable infrastructure, and on-farm processing. In this mature Polyface model, Salatin walks you through broilers, egg layers, and turkeys. They all have distinctive needs for diet, shelter, marketing, and processing. This talk is hard core how-to, going into the intricate details from brooding to processing. This is still the centerpiece enterprise at Polyface Farm.

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